About ChickenLAH

It all began back in the late 1980s, when a recipe for mouth-watering fried chicken was discovered in a home kitchen in Ipoh. For years, the special recipe dubbed Winner’s Fried Chicken has been served all over Malaysia from stalls, food courts and night markets, pleasing the palates of many.

Now, finally ready to expand its roots, Winner’s Fried Chicken proudly brings you that same great taste with ChickenLAH! They aim to serve affordable meals while never compromising on flavours, quality of ingredients or atmosphere.

Corporate Identity / Brand Visual System